Prouduct

电饭煲控制方案

电饭煲,又称作电锅、电饭锅。利用电能转变为内能的炊具,使用方便,清洁卫生,还具有对食品进行蒸、煮、炖、煨等多种操作功能。电饭锅分为保温自动式、定时保温式以及新型的微电脑控制式三类。

  • Model:

电饭煲控制方案


方案描述:

电饭煲,又称作电锅、电饭锅。利用电能转变为内能的炊具,使用方便,清洁卫生,还具有对食品进行蒸、煮、炖、煨等多种操作功能。电饭锅分为保温自动式、定时保温式以及新型的微电脑控制式三类。

方案详情:

功能:蛋糕,煲仔饭,定时,预约,汤粥

控制方式:微电脑式

预约功能:支持

断电记忆:支持

加热方式:三维立体加热

模式:煮饭、煮粥、煲汤、蛋糕、保温

电饭煲结构:

电饭煲主要由发热盘、限温器、保温开关、杠杆开关、限流电阻、指示灯、插座等组成。

功能介绍:

电饭煲不再仅仅只能煮饭,还提供了,定时、煮饭、保温以及菜单选择等多种功能,实现一锅多用。内胆加涂了不沾材质,保证煮饭时更不易糊饭、沾锅。电饭煲在锅盖的设计上也有了不少改变,更有效的保存食物中的水份及营养,不仅美味,而且营养更加丰富。

SCM development, scheme development, intelligent product development, PCBA customization development, product development

SCM development, scheme development, intelligent product development, PCBA customization development, product development

SCM development, scheme development, intelligent product development, PCBA customization development, product development


Control Scheme of Rice Cooker

Scheme description:

Rice cooker, also known as electric cooker, rice cooker. Utilizing electric energy to convert into internal energy cooker, it is easy to use, clean and sanitary. It also has many operation functions such as steaming, boiling, stewing and simmering food. The electric rice cooker can be divided into three types: automatic heat preservation type, time heat preservation type and new type of computer control type.

Details of the programme:

Functions: Cake, Steamed Rice, Timing, Reservation, Soup Congee

Control Mode: Microcomputer

Reservation function: support

Power-off Memory: Support

Heating mode: three-dimensional stereo heating

Mode: Cooking, porridge, soup, cake, heat preservation

The structure of rice cooker:

The rice cooker is mainly composed of heating plate, temperature limiter, heat preservation switch, lever switch, current limiting resistance, indicator lamp, socket and so on.

Functional introduction:

The electric cooker is no longer only able to cook, but also provides many functions, such as timing, cooking, heat preservation and menu selection, to achieve a multi-purpose pot. The inner gallbladder is coated with non-staining material to ensure that it is not easy to paste and stain the pot when cooking. The electric cooker also has many changes in the design of the pot cover. It is more effective to preserve the moisture and nutrition in food. It is not only delicious, but also more nutritious.


电饭煲控制方案


方案描述:

电饭煲,又称作电锅、电饭锅。利用电能转变为内能的炊具,使用方便,清洁卫生,还具有对食品进行蒸、煮、炖、煨等多种操作功能。电饭锅分为保温自动式、定时保温式以及新型的微电脑控制式三类。

方案详情:

功能:蛋糕,煲仔饭,定时,预约,汤粥

控制方式:微电脑式

预约功能:支持

断电记忆:支持

加热方式:三维立体加热

模式:煮饭、煮粥、煲汤、蛋糕、保温

电饭煲结构:

电饭煲主要由发热盘、限温器、保温开关、杠杆开关、限流电阻、指示灯、插座等组成。

功能介绍:

电饭煲不再仅仅只能煮饭,还提供了,定时、煮饭、保温以及菜单选择等多种功能,实现一锅多用。内胆加涂了不沾材质,保证煮饭时更不易糊饭、沾锅。电饭煲在锅盖的设计上也有了不少改变,更有效的保存食物中的水份及营养,不仅美味,而且营养更加丰富。

SCM development, scheme development, intelligent product development, PCBA customization development, product development

SCM development, scheme development, intelligent product development, PCBA customization development, product development

SCM development, scheme development, intelligent product development, PCBA customization development, product development


Control Scheme of Rice Cooker

Scheme description:

Rice cooker, also known as electric cooker, rice cooker. Utilizing electric energy to convert into internal energy cooker, it is easy to use, clean and sanitary. It also has many operation functions such as steaming, boiling, stewing and simmering food. The electric rice cooker can be divided into three types: automatic heat preservation type, time heat preservation type and new type of computer control type.

Details of the programme:

Functions: Cake, Steamed Rice, Timing, Reservation, Soup Congee

Control Mode: Microcomputer

Reservation function: support

Power-off Memory: Support

Heating mode: three-dimensional stereo heating

Mode: Cooking, porridge, soup, cake, heat preservation

The structure of rice cooker:

The rice cooker is mainly composed of heating plate, temperature limiter, heat preservation switch, lever switch, current limiting resistance, indicator lamp, socket and so on.

Functional introduction:

The electric cooker is no longer only able to cook, but also provides many functions, such as timing, cooking, heat preservation and menu selection, to achieve a multi-purpose pot. The inner gallbladder is coated with non-staining material to ensure that it is not easy to paste and stain the pot when cooking. The electric cooker also has many changes in the design of the pot cover. It is more effective to preserve the moisture and nutrition in food. It is not only delicious, but also more nutritious.


电饭煲控制方案


方案描述:

电饭煲,又称作电锅、电饭锅。利用电能转变为内能的炊具,使用方便,清洁卫生,还具有对食品进行蒸、煮、炖、煨等多种操作功能。电饭锅分为保温自动式、定时保温式以及新型的微电脑控制式三类。

方案详情:

功能:蛋糕,煲仔饭,定时,预约,汤粥

控制方式:微电脑式

预约功能:支持

断电记忆:支持

加热方式:三维立体加热

模式:煮饭、煮粥、煲汤、蛋糕、保温

电饭煲结构:

电饭煲主要由发热盘、限温器、保温开关、杠杆开关、限流电阻、指示灯、插座等组成。

功能介绍:

电饭煲不再仅仅只能煮饭,还提供了,定时、煮饭、保温以及菜单选择等多种功能,实现一锅多用。内胆加涂了不沾材质,保证煮饭时更不易糊饭、沾锅。电饭煲在锅盖的设计上也有了不少改变,更有效的保存食物中的水份及营养,不仅美味,而且营养更加丰富。

SCM development, scheme development, intelligent product development, PCBA customization development, product development

SCM development, scheme development, intelligent product development, PCBA customization development, product development

SCM development, scheme development, intelligent product development, PCBA customization development, product development


Control Scheme of Rice Cooker

Scheme description:

Rice cooker, also known as electric cooker, rice cooker. Utilizing electric energy to convert into internal energy cooker, it is easy to use, clean and sanitary. It also has many operation functions such as steaming, boiling, stewing and simmering food. The electric rice cooker can be divided into three types: automatic heat preservation type, time heat preservation type and new type of computer control type.

Details of the programme:

Functions: Cake, Steamed Rice, Timing, Reservation, Soup Congee

Control Mode: Microcomputer

Reservation function: support

Power-off Memory: Support

Heating mode: three-dimensional stereo heating

Mode: Cooking, porridge, soup, cake, heat preservation

The structure of rice cooker:

The rice cooker is mainly composed of heating plate, temperature limiter, heat preservation switch, lever switch, current limiting resistance, indicator lamp, socket and so on.

Functional introduction:

The electric cooker is no longer only able to cook, but also provides many functions, such as timing, cooking, heat preservation and menu selection, to achieve a multi-purpose pot. The inner gallbladder is coated with non-staining material to ensure that it is not easy to paste and stain the pot when cooking. The electric cooker also has many changes in the design of the pot cover. It is more effective to preserve the moisture and nutrition in food. It is not only delicious, but also more nutritious.